2 1/4 cups all-purpose flour (plain flour)
2/3 cup Nestle Toll House Baking Coca
1 teaspoon baking soda
1/4 teaspoon salt
1 cup (2 sticks) butter (must use real butter)
3/4 cup white sugar
2/3 cup packed brown sugar
1 teaspoon vanilla
2 large eggs
2 cups Nestle Toll House white morsels (white chocolate chips)
Preheat oven to 350 degrees.
Combine flour, cocoa, baking soda, and salt in small bowl (whisk by hand) and set aside.
Beat butter, white sugar, brown sugar, and vanilla until smooth and creamy. Add eggs. Beat until fluffy. Slowly add flour mixture and beat until smooth. Do not over beat. By hand, add white chocolate chips. Place parchment paper on baking sheets. Drop dough by one well-rounded teaspoon onto parchment paper. Keep dough two inches apart.
Bake for 9 to 11 minutes. Do not over bake. Lift parchment paper with baked cookies out of cookie sheet and allow to cool.
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